Regardez! Here's something interesting – numbered chocolates. French ones, made by Fauchon. I'm always up for a good secret code; what could '30965' refer to? But it turns out, each type of chocolate is numbered. There's no little card included with the names of each, but from the website you can find out that 3 = lait caramel, 5 = noir fruité, 6 = noir corsé, 0 = blanc vanille and so on. I couldn't find out what number 9 was. A secret one perhaps?
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